Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 1000 g potatoes (see tip), peeled, quartered (approx. 5 cm)
- 4 Tbsp vegetable oil
- coarse sea salt, to taste
- ground black pepper, to taste
- 5 - 6 garlic cloves, lightly crushed, to taste
- 4 sprigs fresh rosemary, leaves only
- Nutrition
- per 1 portion
- Calories
- 892.4 kJ / 213.3 kcal
- Protein
- 3.5 g
- Carbohydrates
- 30.2 g
- Fat
- 9.6 g
- Saturated Fat
- 1.4 g
- Fibre
- 3.8 g
- Sodium
- 14 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Jersey Royal Potato Salad
40min
Pork Tenderloin and Roasted Sweet Potatoes with Port Sauce (TM6)
1h 40min
Ham, Egg and Chips
30min
Chicken Kievs with Potato Salad and Green Beans
1h 15min
Spaghetti Arrabiata with Tuna
30min
Potato, Bacon and Cheese Tortilla
50min
Steamed Broccoli and Courgettes
15min
Salmon with Potatoes and Mushroom Cream Sauce
35min
Broccoli and Ham Pasta Bake
1h 10min
Chicken with Peppers and Rice
1h
Cheese Omelette with Spinach and Tomatoes
30min
Steamed Corn on the Cob
25min