Eton Mess

Eton Mess

4.6 95 ratings
Prep. 20 min
Total 4 h 20 min
4 Portionen

Ingredients

Baiser
  • Eiweiß zimmerwarm
    2
  • Zucker
    65 g
  • Vanillezucker, selbst gemacht
    2 TL
  • Zitronensaft
    1 TL
Fertigstellung
  • Erdbeeren
    500 g
    500 g Heidelbeeren
  • Vanillezucker, selbst gemacht
    3 TL
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    400 g

Nutrition per 1 Portion

Calories 446 kcal / 1867 kJ
Protein 5 g
Fat 32 g
Carbohydrates 33 g
Fibre 2 g

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