Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ Würfel Hefe (20 g), zerkrümelt
- 300 g Wasser
- 100 g Olivenöl und etwas mehr zum Einfetten und Bestreichen
- 1 gestr. TL Zucker
- 530 g Weizenmehl Type 550
- 30 g Hartweizengrieß
- 2 TL Salz
- 30 g Bärlauchblätter, frisch, in feinen Streifen
- 1 TL Meersalz, grob
- Nutrition
- per 1 Stück
- Calories
- 6475 kJ / 1547 kcal
- Protein
- 32 g
- Carbohydrates
- 204 g
- Fat
- 64 g
- Fibre
- 11.4 g
In Collections
Alternative recipes
Streuseltaler mit Johannisbeer-Quark-Füllung
2h 45min
Rhabarber-Swirl-Hefegebäck
2h 20 min
Stachelbeer-Streuseltaler
1h 45min
Quitten-Marzipan-Schnecken
2h 20 min
Bärlauch-Franzbrötchen
2h 20 min
Bärlauch-Rub
2h 10min
Herzhafte Bärlauch-Küchlein
45min
Bärlauch-Quiche
1h 30min
Bärlauch-Röggelchen
48小時
Bärlauch-Faltenbrot
2h 30min
Mohn-Aprikosen-Kranz
1h 30min
Bärlauch-Tomaten-Pesto
5 分