Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Milch
- 100 g Haferflocken, feinblättrig
- 60 g Butter, weich, in Stücken
- 1 Ei (Größe L)
- 50 - 60 g Rohrohrzucker, nach Geschmack
- 2 TL Vanillezucker
-
120
g Weizenmehl, glatt
or Dinkelmehl, glatt - 3 TL Weinstein-Backpulver
- 1 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- ½ TL Zimt, gemahlen
- 200 g Himbeeren, frisch, gewaschen
- Nutrition
- per 1 Stück
- Calories
- 616 kJ / 147 kcal
- Protein
- 4 g
- Carbohydrates
- 19 g
- Fat
- 6 g
- Saturated Fat
- 3 g
- Fibre
- 2 g
In Collections
Alternative recipes
Haferflocken-Karotten-Busserl
55 min
Fruchtiger Joghurt-Himbeer-Gugelhupf
1h 20min
Apfel-Nuss-Muffins
45min
Dattel-Bananen-Muffins mit Himbeeren
50 min
Kürbissuppe mit Hirse
35min
Baby's Kekse
2h
Frühstücksriegel
1h 20min
Apfel-Karotten-Dinkelweckerl
10h 30min
Oster-Cupcakes
1h 10min
Brombeermuffins
45min
Bananennussbrot
1h 10min
Topfenwaffeln
30min