Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g d'aubergine, détaillée en cubes
- 1 c. à café de sel
- 150 g d'oignons, coupés en deux
- 2 gousses d'ail
- 200 g de lardons fumés
- 15 g d'huile d'olive
- 500 g de tomates, en morceaux
- 1 branche de thym frais
- 1 feuille de laurier
- Nutrition
- per 1 portion
- Calories
- 1009.3 kJ / 243 kcal
- Protein
- 10.3 g
- Carbohydrates
- 12 g
- Fat
- 15.5 g
- Saturated Fat
- 4.8 g
- Fibre
- 6.3 g
- Sodium
- 533.8 mg
In Collections
Alternative recipes
Tomates farcies à l'ancienne
1h 25min
Aubergines farcies aux chipolatas
1h 10min
Courgettes farcies aux merguez et à l'oignon doux
55min
Ratatouille
55min
Ratatouille
40min
Pâte brisée
5min
Ratatouille
40min
Haricots verts au thym
1h 10min
Carottes râpées à ma façon
20min
Couscous à l'agneau et au poulet
1h 20 min
Couscous au poulet et aux aubergines
1h