Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g de sucre en poudre
- 500 g de fruits rouges variés, surgelés
-
10 - 30
g de jus de citron vert
or 10 - 30 g de jus de citron jaune - 1 blanc d'oeuf
- 100 g de fruits rouges frais variés, pour la finition
- Nutrition
- per 1 portion
- Calories
- 417 kJ / 100 kcal
- Protein
- 1 g
- Carbohydrates
- 22 g
- Fat
- 0 g
- Fibre
- 3.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Menu avec velouté de légumes, poulet à la sauce moutarde et légumes vapeur
45min
Sauce béarnaise
20min
Smoothie
5min
Mayonnaise
5min
Cookies aux pépites de chocolat
50min
Sauce à la moutarde et à l'aneth
2h 15min
Sauce béarnaise
15min
Glace aux fruits
5min
Frangipane aux poires
1h 30min
Sorbet aux fruits
10min
Cheesecake (avec cuisson)
7h 20min
Menu avec soupe aux pois et au gingembre, saumon citronné, brocoli et pommes de terre
45min