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Ingredients
- 1000 g d'eau
- 1 - 1 ½ c. à café de sel
-
20
g d'huile d'olive (optional)
or 20 g de beurre (optional) - 50 - 350 g de riz long blanc (12-16 minutes de cuisson)
- Nutrition
- per 1 portion
- Calories
- 857 kJ / 205 kcal
- Protein
- 4 g
- Carbohydrates
- 45 g
- Fat
- 0 g
- Fibre
- 1.2 g
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