Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de aceite de oliva
- 1 cucharada de pimentón
- ½ cucharadita de guindilla seca desmenuzada
- ½ cucharadita de tabasco
- 1 cucharada de vinagre de vino tinto
- ¼ de cucharadita de sal
- 150 g de tomate frito
- Nutrition
- per 180 g
- Calories
- 1610 kJ / 385 kcal
- Protein
- 2.3 g
- Carbohydrates
- 8.7 g
- Fat
- 37.8 g
- Saturated Fat
- 5.5 g
- Fibre
- 2.6 g
- Sodium
- 1587 mg
Alternative recipes
Patatas bravas en tempura
1h 10min
Alioli
10min
Mojo picón
5min
Migas con pimientos de Padrón
30min
Croquetas de pollo asado con curry
8h 45min
Salsa cóctel
5min
Patatas fritas con beicon y queso (bacon cheese fries) y salsa ranchera
30min
Patatas con salsa de cabrales
50min
Tigres
1h
Salsa chimichurri indiana
10min
Salsa de queso azul
10min
Migas con chorizo y uvas (HESTAN CUE)
40min