Caramelos de toffee

Caramelos de toffee

4.4 45 ratings
Prep. 30 min
Total 2 h
75 unidades

Ingredients

  • 315 g de azúcar
  • 1030 g de agua
  • 250 g de nata (mínimo 30% de grasa)
  • 80 g de mantequilla fría (en dados de 2-3 cm)
  • 1 cucharadita de zumo de limón
  • 1 - 2 cucharaditas de vainilla líquida (optional)
  • 1 - 2 cucharaditas de sal en escamas (optional)
    1 - 2 cucharaditas de frutos secos variados
  • 50 g de vinagre

Difficulty

medium


Nutrition per 1 unidad

Calories 36 kcal / 152 kJ
Protein 0.2 g
Fat 2.1 g
Carbohydrates 4.3 g
Fibre 0 g

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