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Ingredients
-
250
g di zucchero
or 250 g di zucchero di canna - 200 g di panna, min. 30% di grassi
- 1030 g di acqua
- 30 g di burro, molto freddo, in 1 pezzo (circa 60 mm x 40 mm x 10 mm)
- 1 cucchiaino di succo di limone
- 1 cucchiaio di aceto
- Nutrition
- per 100 g
- Calories
- 2136 kJ / 510 kcal
- Protein
- 1 g
- Carbohydrates
- 64 g
- Fat
- 28 g
- Fibre
- 0 g
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