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Torta al cioccolato e frutta secca (senza glutine)
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Ingredients
Torta al cioccolato e frutta secca
- 6 uova
- 100 g di mandorle
- 100 g di gherigli di noci
- 100 g di nocciole sgusciate
- 20 g di cacao amaro in polvere
- 80 g di zucchero
- 150 g di burro morbido a pezzi + q.b.
Crema alle nocciole e cacao
- 100 g di zucchero a velo
- 30 g di cacao amaro in polvere
- 50 g di crema di nocciole senza glutine
- 100 g di formaggio fresco spalmabile
- frutta secca mista sgusciata q.b.
- Nutrition
- per 1 fetta
- Calories
- 413.6 kcal / 1730.7 kJ
- Protein
- 9.4 g
- Fat
- 33.4 g
- Carbohydrates
- 19.6 g
- Fibre
- 2.2 g
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