Skip to main content Search
肉桂黑糖薑粉奶茶

肉桂黑糖薑粉奶茶
5.0 2 ratings
Prep. 5 min
Total 45 min
2 杯
Sign up for free

Ingredients

  • 肉桂粉
    ¼ 茶匙
  • 乾薑粉
    ½ 茶匙
  • 黑糖
    3 大匙
  • 牛奶 先放入冰箱冷凍30分鐘
    400 克
  • 紅茶葉
    10 克
  • 水
    400 克

Difficulty

easy

Nutrition per 1 杯

Protein 6.3 g
Calories 886 kJ / 212 kcal
Fat 7.2 g
Fibre 0.4 g
Carbohydrates 32 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

暖‧薑料理 11 Recipes
Taiwan

You might also like...

芋仔冰

2.2(5)

11 h

古早味鳳梨冰

4.8(6)

1 h 20 min

草莓優格乳酪蛋糕

4.7(27)

4 h 30 min

紅豆冰淇淋

4.9(7)

14 h 25 min

日式水羊羹

3.5(2)

6 h 35 min

三色冰

No ratings

香蕉巧克力慕斯

No ratings

鹹焦糖慕斯

No ratings

草莓提拉米蘇

4.5(2)

3 h 15 min

咖啡慕斯

No ratings

鹽之花巧克力

No ratings

晶瑩剔透八寶圓

No ratings

 Show all
Show all