Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Knoblauchzehen
- 600 g Gruyère in Stücken (3 cm)
- 200 g Emmentaler in Stücken (3 cm)
- 2 EL Maisstärke (z. B. Maizena)
- 420 g Weisswein, trocken
- 20 g Kirsch
- 2 Prisen Pfeffer
- ½ TL Muskatnuss, gemahlen
- ½ TL Paprika edelsüss
- 700 g Weissbrot, in Würfeln (2 cm)
- Nutrition
- per 1 Portion
- Calories
- 5536 kJ / 1322 kcal
- Protein
- 69 g
- Carbohydrates
- 90 g
- Fat
- 65 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Toblerone®-Mousse
3小時 10 分
Fondue moitié-moitié
20min
Risotto
30min
Knöpfli
50 分
Älpler Magronen
45 分
Brönnti Creme (Gebrannte Creme)
4小時 40 分
Älplermagronen
30min
Bündner Capuns
35 分
Zwiebel-Käsewähe
1h 15min
Chäschüechli (Käseküchlein)
50 分
Bündner Maluns
45 分
Hackfleisch-Omeletten mit Randen-Apfelmus
1小時 10 分