Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g amêndoa s/ pele
- 100 g água, mais q.b. p/ cozer em banho-maria
- 300 g açúcar
- 15 g manteiga, mais q.b. p/ untar
- 7 ovos
- Nutrition
- per 1 unidade
- Calories
- 646.1 kJ / 154.4 kcal
- Protein
- 4.1 g
- Carbohydrates
- 22.5 g
- Fat
- 5.8 g
- Saturated Fat
- 1.5 g
- Fibre
- 0.5 g
- Sodium
- 35.7 mg
Alternative recipes
Doce de amêndoa e ovos-moles
1h 20 min
Ovos-moles de Aveiro
50min
Quindins
1h
Torta de laranja
30min
Pampilhos
4h
Tarte de amêndoa
1h 40min
Toucinho do céu
1h 50min
Ovos-moles de 12 gemas
40min
Torta de claras com manga
30min
Ovos-moles de 8 gemas
45min
Ovos-moles de 6 gemas
40min
Broas castelares
2h 15min