Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 250 g plain flour, plus extra for dusting
- 60 g white sugar
- 150 g unsalted butter, chilled and cut into pieces
- 1 egg yolk
- 40 g cold water
Filling
- 100 g dark chocolate chips
- 300 g pecan halves
- 30 g unsalted butter, cut into pieces
- 80 g white sugar
- 80 g brown sugar
- 50 g pure maple syrup, plus extra for brushing
- 2 eggs
- 3 egg yolks
- 1 tsp natural vanilla extract
- cream or ice cream, to serve
- Nutrition
- per 1 portion
- Calories
- 3487 kJ / 830.2 kcal
- Protein
- 11.6 g
- Carbohydrates
- 64.6 g
- Fat
- 59.4 g
- Saturated Fat
- 21.1 g
- Fibre
- 4 g
- Sodium
- 43.9 mg
In Collections
Alternative recipes
Almond shortbread biscuits
2小時 10 分
Bee sting cake
6小時 50 分
Antonio Bachour: Chocolate Raspberry Tarts
3h 10min
Chocolate berry baked Alaska
8小時 20 分
Spiced cherry brioche wreath
2h 20min
Speculaas
1h
Flaky filo fingers
1h 30min
Torta caprese with raspberry jelly
2h
Jaffa madeleines
30min
Classic lemon tart
3h 10min
Almond and pear tart
40min
Torta caprese (flourless almond cake)
2h