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Ingredients
Teig
- 120 g Butter, weich, in Stücken
- 200 g brauner Zucker
- 1 Ei
- 250 g Mehl
- 50 g Kakao
- 1 TL Backpulver
- ½ TL Salz
- 160 g Buttermilch
Füllung
- 60 g Puderzucker
- 20 g Vanillezucker, selbst gemacht
- 100 g Butter, weich, in Stücken
- 200 g Marshmallowcreme (z.B. Marshmallow Fluff)
- Nutrition
- per 1 Stück
- Calories
- 2765 kJ / 660 kcal
- Protein
- 7 g
- Carbohydrates
- 91 g
- Fat
- 29 g
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