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Ingredients
Base de galletas
-
150
g de galletas maría
or 150 g de galletas digestive - 80 g de chocolate fondant para postres (50% cacao) en trozos
- 60 g de mantequilla a temperatura ambiente
Mousse de frambuesas
- 500 g de nata (35% de grasa) bien fría
- 6 hojas de gelatina
-
600
g de frambuesas frescas
or 600 g de frambuesas congeladas - 30 - 40 g de zumo de limón
- 200 g de azúcar
-
1
yogur natural
or 1 yogur de frambuesa - 4 - 6 hojas de menta fresca
- Nutrition
- per 1 ración
- Calories
- 2330 kJ / 534 kcal
- Protein
- 4.69 g
- Carbohydrates
- 49.01 g
- Fat
- 35.35 g
- Fibre
- 5.98 g
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