![Fontainebleaux et coulis de cerises Fontainebleaux et coulis de cerises](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/2B26CB80-FFF0-404D-9267-9CFB36AA5096/Derivates/95ef78dc-bbb7-4082-913d-31a6c0f31e5f.jpg)
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Ingredients
- 400 g de faisselle
- 400 g de crème liquide 35% m.g., bien froide
- 300 g de cerises, dénoyautées
- 75 g de sucre en poudre
- 50 g d'eau
- Nutrition
- per 1 portion
- Calories
- 2185 kJ / 522 kcal
- Protein
- 7 g
- Carbohydrates
- 35 g
- Fat
- 39 g
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