Devices & Accessories
Chiffon cake
Prep. 10 min
Total 1 h
1 piezas
Ingredients
-
3 claras de huevo
-
3 yemas de huevo
-
65 g de aceite
-
10 g de agua
-
1 cdita de vainilla
-
155 g de azúcar refinada
-
170 g de harina de trigo
-
1 cdita de polvo para hornear
-
1 pizca de sal
Difficulty
medium
Nutrition per 1 piezas
Protein
34 g
Calories
8291 kJ /
1974 kcal
Fat
80 g
Fibre
5 g
Carbohydrates
285 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
REPOSTERÍA
64 Recipes
Mexico
Mexico
You might also like...
Pan de jamón
2 h
Ma'amoul con relleno de dátiles, pistaches y nueces
2 h
Cake pops de chocolate
4 h 50 min
Pan aliñado
50 min
Madeleine de limón
1 h
Croquembouche
1 h 30 min
Mille crêpe de matcha
40 min
Rollo de matcha
4 h 30 min
Kuih keria (donas de camote)
1 h 20 min
Kulfi
6 h 20 min
English muffins
1 h 30 min
Pretzel
1 h