Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 gousses d'ail, pelées et coupées en deux
- 2 c. à soupe d'huile d'olive
- 80 g de poivron rouge en conserve
- 1 morceau de zeste de citron non traité (lamelle de de 6 cm)
- 600 g d'eau
- 1 c. à soupe d'épices à paëlla
- 220 g de riz spécial paëlla, type bomba
- 400 g de cocktail de fruits de mer surgelé (non décongelé)
- 1 filet d'huile d'olive
- poivre moulu
- persil frais
- Nutrition
- per 1 portion
- Calories
- 1738.1 kJ / 415.4 kcal
- Protein
- 13.7 g
- Carbohydrates
- 56.4 g
- Fat
- 14.4 g
- Saturated Fat
- 2 g
- Fibre
- 4.5 g
- Sodium
- 498.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pâtes à la tomate et aux calamars
30min
Couscous de veau
1h 25min
Soupe de poisson de Majorque
40min
Riz à la sauce tomate et au thon
30min
Paëlla aux fruits de mer
1h 5min
Pizza au thon, aux olives et aux tomates
30min
Soupe de fruits de mer provençale
25min
Spaghetti aux boulettes de viande... sous un ciel d'Italie
50min
Riz aux poivrons et au chorizo
50min
Couscous d'agneau et de légumes (bidawi)
1h 5min
Pizza aux fruits de mer
2h
Paëlla
50min