Cashew spread (10-12 months)

Name: Cashew spread (10-12 months)
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 Total recipe
Ingredients: 250 g cashews; 50 g sunflower seeds; 60 g macadamia oil; 20 g pure maple syrup

5.0 5 rating

Prep. 5 min

Total 5 min

1 Total recipe

Ingredients

cashews (see Tip)
250 g
sunflower seeds (see Tip)
50 g
macadamia oil plus an extra 20 g, if needed
60 g
pure maple syrup plus an extra 20 g to taste, if needed
20 g

Difficulty

easy

Nutrition per 1 Total recipe

Protein 55.9 g

Calories 10004.5 kJ / 2382 kcal

Fat 208.5 g

Fibre 20.1 g

Carbohydrates 70.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Gluten free carrot and almond cake

4.7(303)

2 h 30 min

Almond milk chocolate biscuits (Post-natal)

3.2(15)

25 h 15 min

Banana sesame cake

3.0(23)

4 h 20 min

Vegan carrot cake with orange frosting

3.8(48)

2 h 5 min

Wholemeal spelt doughnuts with cacao glaze

4.7(9)

45 min

Vegan Turkish delight cheesecake

4.4(15)

5 h 30 min

Date and pistachio truffles (Bethith)

4.5(21)

45 min

Raw carrot cake

3.6(17)

5 h 30 min

Pumpkin, kale and tempeh breakfast bowl

5.0(7)

30 min

Avocado sorbet (palate cleanser)

4.4(14)

10 min

Apple ginger cake with salted caramel sauce

4.3(37)

1 h 30 min

Gluten and grain free bread rolls

4.1(75)

1 h 20 min