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Ricotta

Ricotta
4.3 34 ratings
Prep. 20 min
Total 20 h 30 min
4 Portionen
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Ingredients

  • Milch
    1000 g
  • Sahne
    150 g
  • Salz
    1 geh. TL
  • Zitronensaft, frisch gepresst
    50 g

Nutrition per 1 Portion

Calories 280 kcal / 1175 kJ
Protein 9 g
Fat 20 g
Carbohydrates 13 g

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Also featured in

ESSEN & TRINKEN 4/2018 61 Recipes
Germany

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