Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2000 g de moules fraîches, préalablement nettoyées (moules de bouchot)
- 2 échalotes
- 2 oignons nouveaux
- 15 g de gingembre frais
- 250 g de vin blanc sec
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 434 kJ / 103 kcal
- Protein
- 14 g
- Carbohydrates
- 5 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Moules à la bretonne
55min
Brochettes de filets de sardine
1h 25 min
Crevettes sautées aux oignons nouveaux
20min
Moules à la crème et au gingembre
35min
Seiche à l'ail et à la coriandre
1h 15min
Palourdes au cidre
35min
Moules à la basquaise
55min
Bulots au court-bouillon
2h
Moules à la provençale
35min
Moules marinières
30min
Moules à la crème et au vin blanc
45min
Moules au curry
40min