Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Parmesan, in Stücken
- 1 Zwiebel, halbiert
- 50 g getrocknete Tomaten, in Öl, abgetropft
- 20 g Olivenöl
- 400 g Tomaten, in kleinen Stücken
- 260 g Risottoreis
- 150 g Weißwein
- 300 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - ¼ TL Salz
- Nutrition
- per 1 Portion
- Calories
- 2030 kJ / 485 kcal
- Protein
- 17 g
- Carbohydrates
- 71 g
- Fat
- 12 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rucola-Risotto
35 min
Möhren-Tomaten-Risotto mit Tatar
40 分
Risotto alla Milanese
35 min
Kürbisrisotto
55min
Frankfurter Kräuter-Risotto
50min
Tomaten-Risotto
35 min
Curry-Möhren-Risotto
50min
Spinat-Risotto mit Safrancreme
40 分
Risotto mit Zucchini
40 分
Rucola-Feta-Risotto
40 分
Avocado-Pesto zu Orecchiette
35 min
Erbsen-Risotto
50min