Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Butter und etwas mehr zum Einfetten
- 100 g Camembert, würzig (z.B. Coeur de Lion), in Stücken
- 180 g Milch
- 3 Eier
- ½ TL Salz
- 2 Prisen Pfeffer
- 1 TL Kräuter der Provence
- 50 g Mehl
- 20 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 754 kJ / 180 kcal
- Protein
- 9 g
- Carbohydrates
- 8 g
- Fat
- 13 g
- Fibre
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Ricotta-Puffer
25 min
Pikanter Brotkuchen mit Salbei
45min
Kalte Caprese-Suppe
2h 15 min
Cremesüppchen mit Kaffeeschaum
45min
Rahmsuppe von grünen Erbsen mit Serranochips
30min
Krabben-Roulade im Pumpernickel-Mantel mit Schmand-Gurken-Ragout
5h 50 min
Gebrannte Eierlikörcreme
1h 15min
Blätterteig-Gorgonzola-Quiche
1h
Kartoffelküchlein mit Cheddarkern
45min
Manchegocreme mit Cherry-Tomaten und schwarzen Oliven
30min
Kartoffel-Käse-Suppe
30min
Parmesan-Cracker
40min