Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 400 g Wasser, sehr kalt, und etwas mehr zum Bearbeiten
- 20 g Rapsöl
- ½ - 1 TL Himalaya-Salz
- Nutrition
- per 1 Portion
- Calories
- 710 kJ / 170 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 18 g
- Fibre
- 0 g
In Collections
Alternative recipes
Béchamel-Sauce
15min
Whiskey-Karamell-Kakao
40min
Hähnchenschenkel mit Mole verde
1小時
Preiselbeersahne zu Kaiserschmarrn
10min
Lammkeule mit Reis und Bohnen
10小時
Pfannkuchen mit Birne und Vanillejoghurt
30min
Karamell-Popcorn
40min
Schokolade schmelzen (im Varoma)
20min
Pudding
15min
Jasminreis, gekocht
35 分
Langkornreis, gekocht
35 分
Basmati-Reis, gekocht
35 分