
Devices & Accessories
Orangenküchlein
Prep. 20 min
Total 50 min
6 Portionen
Ingredients
-
brauner Zucker75 g
-
Orange unbehandelt, 1 Streifen Schale (1 x 4 cm) fein abgeschält, Saft ausgepresst (ca. 70 g)1
-
Butter weich, in Stücken90 g
-
Salz1 Prise
-
Eier2
-
Mehl120 g
-
Backpulver½ TL
-
Kardamom1 - 2 Prisen
-
Zucker20 g
-
Puderzucker zum Bestäuben
Nutrition per 1 Portion
Calories
277 kcal /
1161 kJ
Protein
4 g
Fat
14 g
Carbohydrates
32 g
Fibre
0.8 g
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Germany
Germany