Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Butter, weich, und etwas mehr zum Einfetten
- 3 Eier, getrennt
- 1 Prise Salz
- 500 g Milch
- 40 g Birnendicksaft
- 70 g Weizengrieß, fein
- 75 g Kirschen, getrocknet
- 250 g Birnen, in Spalten (1 cm)
- 2 EL Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 1608 kJ / 384 kcal
- Protein
- 12 g
- Carbohydrates
- 47 g
- Fat
- 15 g
- Fibre
- 4.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kirschlasagne
45min
Birnen-Schoko-Strudel
1h 45min
Mohnbuchteln mit Rotwein-Schoko-Sabayon
2h 35min
Quark-Cups
45min
Heidelbeerpfannkuchen mit Holunderblütenquark
1小時
Apfel-Vanillesüppchen
50min
Birne-Helene-Germknödel
2h
Birnen-Kartoffel-Reibekuchen mit Schinkendip
1小時
Nudel-Kirsch-Auflauf
1小時
Quark-Kirsch-Auflauf
1小時
Kirsch-Milchreis-Auflauf
1h 35min
Apfelauflauf mit Milchreis
1h 15min