Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de crème liquide 30-40% m.g.
- 1 œuf
- 4 pincées de sel
- 7 pincées de poivre moulu
- 1 pincée de noix de muscade fraîchement râpée
- 200 g de pain rassis, coupé en morceaux
- 240 g de reblochon
- Nutrition
- per 4 portions
- Calories
- 9984 kJ / 2399 kcal
- Protein
- 79 g
- Carbohydrates
- 154 g
- Fat
- 159 g
- Fibre
- 10 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quiche sans pâte
45min
Pâtes à la sauce tomate et au chorizo
25min
Œufs gratinés à la hongroise
1h 30 min
Croque flammekueche
55 min
Crozetto aux lardons et poivrons
40min
Gratin de crozets au jambon
1h
Croque-cake
50min
Pâtes en dôme de jambon
1h 30 min
Roulé au fromage et au jambon
40min
Gaufres de pomme de terre au camembert
45min
Gratin de comté façon pudding
45min
Gratin de gnocchi façon tartiflette
1h