Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g Butter, in Stücken
- 4 Eier
- 150 g Zucker
- 10 g Vanillezucker, selbst gemacht
- 150 g Mehl
- 1 TL Backpulver
- Nutrition
- per 1 Stück
- Calories
- 500 kJ / 120 kcal
- Protein
- 2 g
- Carbohydrates
- 14 g
- Fat
- 6 g
- Fibre
- 0.3 g
In Collections
Alternative recipes
Scones
40min
Shortbread-Finger
1h 40 min
Schoko-Orangen-Madeleines
1h 10min
Victoria-Sponge-Cake
1h 10min
Madeleines
1h
Crostata mit Vanillecreme
2h
Schoggi-Madeleines
30min
Brioche
1h 50min
Ricotta
20小時 30 分
Brioche zu Geflügelleber-Mousse
2h 35 min
Focaccia auf apulische Art
1h 40 min
Focaccia mit Gewürzöl
4h 15min