
Devices & Accessories
Marzipan-Schmarren
Prep. 25 min
Total 45 min
4 Portionen
Ingredients
-
Butter weich, zum Einfetten40 g
-
Zucker170 g
-
Orangenschale Bio (1 x 4 cm), dünn abgeschält1 Streifen
-
Zimtstange (ca. 1 cm)1 Stück
-
Marzipan-Rohmasse kalt, in Stücken200 g
-
Eier (Kl. M), getrennt6
-
Salz1 Prise
-
Milch320 g
-
Vanillezucker, selbst gemacht1 EL
-
Mehl180 g
-
Mandelstifte60 g
-
Apfelsaft naturtrüb100 g
-
Cranberrys, frisch250 g
Nutrition per 1 Portion
Calories
1000 kcal /
4189 kJ
Protein
29 g
Fat
45 g
Carbohydrates
111 g
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ESSEN & TRINKEN 6/2017
43 Recipes
Germany
Germany