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Joghurt-Beeren-Eis am Stiel
4.1 38 ratings
Prep. 10 min
Total 3 h 10 min
12 Portionen
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Ingredients

  • Himbeeren
    250 g
  • Xylit (Birkenzucker)
    2 EL
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    200 g
  • Heidelbeeren
    100 g
  • Sahnejoghurt
    100 g

Difficulty

medium

Nutrition per 1 Portion

Protein 1 g
Calories 364.3 kJ / 87.1 kcal
Fat 6.4 g
Carbohydrates 7.9 g

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