Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Schalotten
- 1 Knoblauchzehe
- 3 Stängel Thymian, abgezupft
- 20 g Olivenöl
- 100 g Rotwein
- 10 g Senf
- ½ TL Salz
- 20 g Honig
- 250 g Butter, weich, in Stücken
- 2 Eiweiß
- Nutrition
- per 1 Gesamtrezept
- Calories
- 9261 kJ / 2212 kcal
- Protein
- 11 g
- Carbohydrates
- 22 g
- Fat
- 229 g
- Fibre
- 0.5 g
Alternative recipes
Weiße Tomatensuppe
40min
Zwiebel-Rotwein-Butter
30min
Manchegocreme mit Cherry-Tomaten und schwarzen Oliven
30min
Gebrannte Eierlikörcreme
1h 15min
Parmesancreme
5min
Iberico-Schinken-Creme
10 分
Limetten-Chili-Butter
10 分
Hirtencreme
1h 15min
Zwiebelbutter
10 分
Tomaten-Knoblauch-Butter
20 分
Aioli, klassisch
10 分
Knoblauchcreme à la Ikors
10 分