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Ingredients
- 2 Stängel Petersilie, abgezupft
- 3 Knoblauchzehen
- 1 Ei
- ½ TL Salz
- 2 - 3 Prisen Pfeffer
- 1 TL Senf
-
1
Spritzer Essig
or 1 Spritzer Zitronensaft - ½ TL Zucker
-
250
g Sonnenblumenöl
or 250 g Rapsöl - 85 g Naturjoghurt
- Nutrition
- per 1 Portion
- Calories
- 2503 kJ / 598 kcal
- Protein
- 3 g
- Carbohydrates
- 1 g
- Fat
- 65 g
- Fibre
- 0.1 g
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