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Ingredients
- ½ Bund Petersilie, abgezupft
- 50 g Jalapeño Chili, grün, aus dem Glas, abgetropft
- 1 Knoblauchzehe
- 80 g Zwiebeln, halbiert
- 500 g Hackfleisch, gemischt
- 1 Ei
- 20 g Paniermehl
- 1 TL Salz
- 1 TL Pfeffer
- 30 g Paprika edelsüß
- 1 TL Senf, mittelscharf
- 150 g Gouda, in Würfeln (1 cm)
- 700 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 223 kJ / 53 kcal
- Protein
- 4 g
- Carbohydrates
- 1 g
- Fat
- 4 g
- Fibre
- 0.1 g
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