Mantequilla de avellanas y pipas de girasol

Mantequilla de avellanas y pipas de girasol

4.0 7 ratings

Prep. 10 min

Total 8 h

1 tarro

Ingredients

100 g de pipas de girasol crudas peladas
200 g de avellanas tostadas (sin piel)
1 pellizco de sal
15 g zumo de limón recién exprimido

Difficulty

easy

Nutrition per 1 tarro

Protein 48.3 g

Calories 7838.6 kJ / 1875.3 kcal

Fat 174.4 g

Fibre 21 g

Carbohydrates 27.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vida sana 88 Recipes
Spain

You might also like...

Leche de almendras

8 h 15 min

Tofu

7 h 45 min

Yogur de soja

12 h 10 min

Tahini - Oriente Próximo

20 min

Mantequilla clarificada (Ghee) - Subcontinente indio

35 min

Bebida de soja y sésamo

12 h 45 min

Bebida de mijo

35 min

Bebida de arroz basmati al limón

6 h 15 min

Mantequilla de frutos secos y semillas

10 min

Granola de trigo sarraceno y cacao

2 h 45 min

Dip de alubias blancas con chips de chía y quinoa

40 min

Bebida de soja

45 min