Devices & Accessories
Peperoni-Vinaigrette
Prep. 5 min
Total 5 min
1 Portion
Ingredients
-
grüne Peperoni in Stücken100 g
-
rote Peperoni in Stücken100 g
-
Zwiebeln geviertelt100 g
-
hartgekochtes Ei (optional)1
-
natives Olivenöl extra200 g
-
Weinessig50 g
-
Salz1 TL
Difficulty
easy
Nutrition per 1 Portion
Protein
9.5 g
Calories
8179 kJ /
1955 kcal
Fat
206.8 g
Carbohydrates
10.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mediterrane Küche
67 Recipes
Switzerland
Switzerland
You might also like...
Senfsauce
5 min
Sauce béarnaise
20 min
Vitello tonnato
25 h 30 min
Ingwer-Chili-Dressing
5 min
Gemüse-Bouillon
10 min
Risotto mit getrockneten Steinpilzen
45 min
Currywürstchen mit Linsen
1 h
Café-de-Paris
30 min
Tessiner Polenta
45 min
Gulaschsuppe
1 h 5 min
Papet vaudois (Waadtländer Laucheintopf)
55 min
Gerstensuppe
1 h 20 min