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Ingredients
- 500 g di acqua
- 250 g di patate, a pasta gialla densa a dadini (1 cm) (vedere consiglio)
- 250 g di frumento in grani
- 75 g di latte
- 1 cubetto di lievito fresco (40 g)
- 3 uova
- 250 g di farina
- 2 cucchiaini di sale
- 60 g di burro morbido, a pezzi
- Nutrition
- per 1 pezzo
- Calories
- 439 kcal / 1837 kJ
- Protein
- 15 g
- Fat
- 13 g
- Carbohydrates
- 63 g
- Fibre
- 7.6 g
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