Skip to main content Search

Hamburgers
4.7 80 rating
Prep. 10 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • garlic cloves
    2
  • red onions
    2 oz
  • rib eye steak boneless, do not trim fat, cubed (approx. 1 in.)
    16 oz
  • Worcestershire sauce
    1 tbsp
  • fine sea salt
    1 tsp
  • freshly ground black pepper
    1 tsp
  • egg
    1
  • stale bread
    2 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 769.7 mg
Protein 24.2 g
Calories 1485.1 kJ / 355 kcal
Fat 24.3 g
Fibre 1 g
Saturated Fat 10.4 g
Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Cookbook 68 Recipes
United States
There is Always Room at Our Table 26 Recipes
United States
Thermomix® Sensor Favorites 15 Recipes
United States
Thermomix® Sensor Meat, Poultry and Fish 32 Recipes
United States
TM7™ Manifesto 200 Recipes
United States

You might also like...

Shredded Chicken in Tomato Sauce (Tinga de Pollo)

4.5(68)

30 min

Meatballs with Tomato Sauce

4.4(172)

45 min

Ground Meat

4.5(24)

35 min

Classic Pancakes

4.5(168)

50 min

Hawaiian Chicken Burger

4.5(62)

50 min

Pulled Pork

4.7(192)

4 h 5 min

Shredded chicken in tomato sauce (Tinga de Pollo)

3.9(51)

30 min

Pancakes and Waffles

4.4(204)

40 min

Shredded chicken in tomato sauce (tinga de pollo)

4.1(54)

30 min

Chicken Tacos

4.5(59)

1 h 10 min

Beef Lasagna

4.5(171)

2 h 5 min

Baked Chicken Nuggets

4.3(166)

1 h 15 min