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Ingredients
- 7 oz sugar
- 6 oz light brown sugar
- 8 oz unsalted butter, room temperature, diced
- 7 oz crunchy peanut butter
- 2 large eggs
- 1 tsp vanilla extract
- 13 ½ oz all-purpose flour
- ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp fine sea salt
- 5 oz roasted salted peanuts
- Nutrition
- per 1 piece
- Calories
- 696.6 kJ / 166.5 kcal
- Protein
- 3.4 g
- Carbohydrates
- 18.4 g
- Fat
- 9.3 g
- Saturated Fat
- 3.8 g
- Fibre
- 0.8 g
- Sodium
- 71.6 mg
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