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Ingredients
- 100 g sobras de pão
- 15 g salsa
- 35 g azeite
- 2 dentes de alho
- 400 g cebola cortada em pedaços
- 250 g peito de frango cortado em pedaços
- 250 g coxa de frango s/ pele e s/ osso
- 1 c. chá de sal
- 1 pitada de pimenta
- 100 g água
- 350 g requeijão em pedaços
- Farinha q.b. p/ panar
- 2 ovos batidos p/ panar
- Óleo q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 170 kcal
- Protein
- 7 g
- Carbohydrates
- 4 g
- Fat
- 14 g
- Fibre
- 0 g
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