Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 berenjenas
- 3 dientes de ajo, pelados
- 3 cdas de aceite de oliva extra virgen
- 70 g de tahini
- 5 g de jugo de limón verde, recién exprimido
- ¼ cdita de comino en polvo (optional)
- 1 cdita de sal fina
- 1 cdita de perejil fresco, finamente picado
- ⅛ cdita de paprika
- pan pita, para acompañasr (ver receta)
- Nutrition
- per 4 porciones
- Calories
- 5508 kJ / 1312 kcal
- Protein
- 32 g
- Carbohydrates
- 108 g
- Fat
- 88 g
- Fibre
- 28 g
In Collections
Alternative recipes
Albóndigas de Kale sin carne
30 min
Babaganush
2h
Tahini
25 min
Ensalada César vegana
10 min
Dip de lentejas (vegano y sin gluten)
10 min
Curry de coco y garbanzos con arroz de brócoli
13小時 10 分
Polenta con estofado de hongos
35 min
Chutney de mango y tamarindo
20 min
Mezze (dip de berenjena)
25 min
Tabule
30 min
Paté libanés de berenjena (Baba ganoush)
1h 15 min
Paté de berenjena (Baba ganush) - Líbano
2h 10 min