
Devices & Accessories
Fächerkartoffeln
Prep. 10 min
Total 1 h 5 min
12 Portionen
Ingredients
-
Kartoffeln mit Schale (je ca. 200 g)6
-
Bacon in Stücken6 - 9 Scheiben
-
Lorbeerblätter, getrocknet5
-
Rosmarin, getrocknet, gehackt2 TL
-
Wasser700 g
-
Schalotten2 - 3
-
Pfeffer½ TL
-
Paprika rosenscharf½ TL
-
Butter40 g
-
natives Olivenöl20 g
-
Rauchsalz1 EL
-
geriebener Parmesan30 g
Nutrition per 1 Portion
Calories
155 kcal /
648 kJ
Protein
6 g
Fat
7 g
Carbohydrates
17 g
Fibre
2 g
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