Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g broccoli florets
- 1 red pepper (approx. 200 g), cut in pieces
- 1 apple (approx. 130 g), peeled, cored and quartered
-
30
g pine nuts
or sunflower seeds - 25 g olive oil
-
15
g cider vinegar
or white balsamic vinegar - 1 tsp honey
- 1 ½ tsp mustard
- 1 tsp fine sea salt
- ½ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 468.1 kJ / 111.9 kcal
- Protein
- 2.6 g
- Carbohydrates
- 9.9 g
- Fat
- 7.9 g
- Saturated Fat
- 0.9 g
- Fibre
- 1.5 g
- Sodium
- 416.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Shredded Brussels Sprout Salad with Bacon and Cranberries
20min
Red Cabbage Salad with Figs and Gorgonzola
10min
Asian Chopped Salad
20min
Beetroot Salad
10min
Broccoli, red peppers and pine nuts salad
10min
Beetroot salad
10min
Butternut Squash and Coconut Soup
30min
5-Second Traffic Light Salad
5min
Super Quick Broccoli Salad
5min
Berry Foam
10min
Red Pepper and Tomato Soup (TM6)
30min
Pea and Mint Soup (TM6)
20min