Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 garlic clove
- 50 g onions, cut in halves
-
30
g butter
or 30 g olive oil - 700 g tomatoes, cut in halves
- 70 g tomato purée (concentrated)
- 1 tsp salt
- 1 tsp sugar
-
1
tsp dried oregano
or 1 tsp dried pizza herb mix - 500 g water
-
1
stock cube (for 0.5 l)
or 1 heaped tsp stock paste, homemade - 100 g cream
- 2 - 4 fresh basil leaves
- 1 sprig fresh parsley, leaves only
- Nutrition
- per 1 portion
- Calories
- 790 kJ / 188 kcal
- Protein
- 3 g
- Carbohydrates
- 9 g
- Fat
- 16 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cauliflower Cheese Soup
30min
Creamy Pepper Soup
20min
Carrot and Coriander Soup
25min
Creamy Pea Soup
40min
Curried Parsnip Soup
30min
Butternut Squash and Ginger Soup
35min
Red Pepper and Tomato Soup (TM5)
30min
Pea and Mint Soup (TM6)
20min
Red Pepper and Tomato Soup (TM6)
30min
Butternut Squash and Coconut Soup
30min
Carrot and Coriander Soup
25min
Broccoli and stilton soup
30min