Devices & Accessories
Cream cheese spread with radishes
Prep. 5 min
Total 5 min
8 portions
Ingredients
-
3 - 4 Tbsp fresh chives, (10 g), choppedgarden cress (10 g), roots removed3 - 4 Tbsp
-
red radishes to taste60 - 80 g
-
cream cheese200 g
-
salt¼ tsp
-
ground black pepper¼ tsp
-
garden cress1 Tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
3 g
Calories
361 kJ /
86 kcal
Fat
8 g
Fibre
0.2 g
Carbohydrates
1 g
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The Basic Cookbook 2018
174 Recipes
UK and Ireland
UK and Ireland
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