Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Cashewkerne, ungeröstet, ungesalzen
- 1 Bund Koriander
- 2 Zwiebeln (ca. 120 g), halbiert
- 2 Knoblauchzehen
- ½ rote Chilischote, frisch, entkernt
- 10 g Ingwer, frisch, in dünnen Scheiben
- 30 g Butter
- 300 g Wasser
- 200 g Kokosmilch
- 600 g Kartoffeln, festkochend, in mundgerechten Stücken
- 200 g rote Paprika, in mundgerechten Stücken
- 200 g gelbe Paprika, in mundgerechten Stücken
- 200 g Erbsen, TK, aufgetaut
- 30 g Tomatenmark
- 1 TL Curry (z.B. Madras-Curry)
- 1 TL Kreuzkümmel (Cumin), gemahlen
- 1 TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portionen
- Calories
- 2096 kJ / 501 kcal
- Protein
- 15 g
- Carbohydrates
- 43 g
- Fat
- 29 g
- Fibre
- 9.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Curry von Wurzelgemüsen
1h
Afrikanischer Erdnuss-Eintopf
50min
Chana Masala
45 min
Paneer Makhani
1h
Dhal
40 分
Gemüse-Kichererbsen-Tajine
50min
Blumenkohl Tikka Masala
35 min
Kichererbsencurry
40 分
Gemüse-Curry mit Kokosmilch
50min
Kurkuma-Linsen-Curry mit Udonnudeln
35 min
Kürbis-Korma
1h
Kichererbsen-Kokos-Curry
45 min