
Devices & Accessories
Teriyaki Marinade
Prep. 5 min
Total 15 min
320 g
Ingredients
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
soy sauce dark100 g
-
water100 g
-
brown sugar80 g
-
sesame oil15 g
-
rice vinegar15 g
-
cornflour dissolved in 2 Tbsp water2 Tbsp
Nutrition per 320 g
Calories
616 kcal /
2577 kJ
Protein
3.6 g
Fat
15.3 g
Carbohydrates
115.8 g
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Marinades
11 Recipes
UK and Ireland
UK and Ireland