Homemade nacho chips with cheese sauce

Homemade nacho chips with cheese sauce

4.1 21 rating

Prep. 30 min

Total 4 h 15 min

12 portions

Ingredients

Nacho chips

Parmesan cheese crust removed and cut into pieces (3 cm)
100 g
polenta
380 g
plain flour plus extra for dusting
220 g
sea salt
2 tsp
baking powder
2 tsp
mustard powder
1 tsp
ground paprika
1 tsp
olive oil
140 g
full cream milk
280 g
Worcestershire sauce
1 tsp

Hot cheese sauce

cheddar cheese cut into pieces (3 cm)
180 g
salted butter
50 g
plain flour
50 g
full cream milk
500 g
salt
½ tsp

Difficulty

easy

Nutrition per 1 portions

Sodium 786.9 mg

Protein 13.8 g

Calories 1918.2 kJ / 456.7 kcal

Fat 25.4 g

Fibre 1.9 g

Saturated Fat 10.2 g

Carbohydrates 35.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Hip Hip... Hooray! 85 Recipes
Australia and New Zealand

You might also like...

Tartare sauce

Tartare sauce

10 min

Cheese and bacon hedgehog

Cheese and bacon hedgehog

24 h 30 min

Cheese puffs with honeyed goat's cheese

Cheese puffs with honeyed goat's cheese

2 h 30 min

Avocado dressing

Avocado dressing

10 min

Keftedes (meatballs)

Keftedes (meatballs)

2 h 30 min

Gail Kordic's Caramel oranges with sabayon (TM6)

Gail Kordic's Caramel oranges with sabayon (TM6)

50 min

Mac and smoky cheese

Mac and smoky cheese

1 h 20 min

Creamy mango icy poles

Creamy mango icy poles

8 h 15 min

Gluten free barbecue sauce

Gluten free barbecue sauce

50 min

Gluten free fresh fruit and cream cheese tarts

Gluten free fresh fruit and cream cheese tarts

3 h 50 min

Aperol spritz sorbet

Aperol spritz sorbet

8 h 20 min

The Great Aussie "bite"

The Great Aussie "bite"

8 h 35 min