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Ricotta

Ricotta
3.1 120 ratings
Prep. 5 min
Total 5 h 30 min
1 Ricetta completa
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Ingredients

  • 1000 g di latte intero fresco (vedere consigli)
  • 5 g di sale
  • 15 g di aceto bianco

Difficulty

easy

Nutrition per 1 Ricetta completa

Protein 33.1 g
Calories 2678 kJ / 640 kcal
Fat 36 g
Carbohydrates 49.1 g

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Also featured in

Formaggio 5 Recipes
Italy

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